Crop Sciences
The University of Bonn · Bonn, Germany
- Level
- Master's
- Award
- Master of Science
- Language
- English
- Duration
- 4 semesters
- Study mode
- Full-time
- Campus
- Bonn
- Apply by
- Register by 15 July 2027 + 1 more
- Starts
- Winter semester
The University of Bonn does not publish a fee for this programme on its own. Its published rate for master's programmes is €0 a year for international students.
Entry requirements and how to apply
- Entry requirements
- A Bachelor's degree Final examination must be passed before the start of the Master's programme in crop sciences. English language requirements International candidates need a German language certificate. Details can be found here: https://www.aei.uni-bonn.de/de/studium/pruefungsbuero/masterbewerbung .
- English language requirement
- B2 required, please provide an official language certificate, e.g.: TOEFL Essentials: 8 Reading: 8 Listening: 8 Speaking: 8 Writing: 8 IELTS Academic: 5.5
- German language requirement
- B2 required, please provide an official language certificate, e.g.: TestDaF: TDN 4 Reading: TDN 4 Listening: TDN 4 Speaking: TDN 4 Writing: TDN 4 Deutsche Sprachprüfung für den Hochschulzugang (DSH): DSH-1
- Application period
- The following is valid for applicants from: EU countries For the winter semester: 15 June - 15 July The following is valid for applicants from: non-EU countries For the winter semester: 1 April - 30 April
- Apply through
- Please check this website .
About this programme
The Master's study programme in Crop Science is a research-oriented study programme with the aim of imparting theoretical and methodological skills for carrying out independent and innovative research work in the field of crop science in the field of agriculture and horticulture. Students are involved in research projects and choose one of the three specialisations: "Production Ecology and Resource Conservation", "Digital Agriculture" or "Molecular Crop Science", each with a wide range of elective modules. Mandatory courses encompass Data Analysis and Visualisation, Technology and Sensors in Precision Crop Production, Resource Conservation, Production Ecology, Crop Physiology, Crop Breeding Research, Advanced Scientific Writing and Communication. The elective courses cover a wide range of specialised as well as interdisciplinary topics in crop sciences, such as: General topics: sustainable production, renewable resources, horticultural production, ecosystems, agroecology, agroecosystems, sustainability, cropping systems, decision analysis, forecasting in agriculture, modelling (crops, soil, rhizosphere), crop management, tree phenology, population and quantitative genetics, crop assessment, climate change Agricultural and horticultural production systems and management: organic agriculture, sustainable production and farming, agroforestry, decision analysis, future competent agricultural and food systems Plant Health, plant stress, plant pathology and plant protection: entomo
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