Environmental Protection and Agricultural Food Production (EnviroFood)
University of Hohenheim · Stuttgart, Germany
- Level
- Master's
- Award
- Master of Science
- Language
- English
- Duration
- 4 semesters
- Study mode
- Full-time
- Campus
- Stuttgart
- Apply by
- Register by 15 March 2027 + 1 more
- Starts
- Winter semester
- Tuition
- €3,000
Entry requirements and how to apply
- Entry requirements
- Formal requirements An above-average Bachelor’s degree in Agricultural, Natural, or Environmental Sciences, Natural Resource Management, or a related discipline with a standard period of study of at least three years or an equivalent degree If the final grade or grade point average of your degree is not above average, you must prove your special suitability for the degree programme. Proof of proficiency in English Additional requirements Team spirit and willingness to work in intercultural teams Interest in interdisciplinarity
- English language requirement
- B2 required, please provide an official language certificate, e.g.: IELTS Academic: 6.5 TOEFL iBT (since 2026): 4.5 Reading: 4 Listening: 4 Speaking: 4 Writing: 4 TOEFL iBT (before 2026): 90 Reading: 18 Listening: 18 Speaking: 18 Writing: 18
- German language requirement
- No minimum language level required
- Application period
- The following is valid for applicants from: non-EU countries For the winter semester: 16 November - 15 March The following is valid for applicants from: EU countries For the winter semester: 1 April - 15 September
- Apply through
- Please check this website .
About this programme
Experts for sustainable environmental protection How can we provide for today’s global population without exhausting the natural resources future generations will need? One of the greatest challenges of the future is how to intensify food production with environmentally friendly and sustainable production systems. That is why this broad Master’s programme was developed with many opportunities for creating an individual profile. International programme with a focus on sustainability and environmental protection Consideration of ecological, economic, political, and administrative factors Many different career possibilities in national and international companies Objectives In this degree programme, you will acquire the following knowledge and skills: Analyse and understand the economic, political, and administrative interactions within agroecosystems Knowledge of physical, biological, and chemical properties of environmental chemicals to determine their persistence and impact on the environment Model development for environmental systems, conducting simulations and analysing the results Analysis of geodata using geographic information systems Development of integrative, global problem-solving approaches Occupational fields Graduates will acquire the knowledge to analyse and understand ecosystemical, economic, political, and administrative interdependencies and develop integrative solutions for problems. They will be well qualified to work in: environmental and quality managemen
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Other degree programmes at University of Hohenheim
- Environmental Science – Soil, Water and Biodiversity (EnvEuro)
- Landscape Ecology (LandEcol)
- Organic Agriculture and Food Systems (EUR-Organic)
- Plant Breeding and Seed Science
- Plant Nutrition and Protection
- Sustainable Agriculture and Food Systems (SAFS)
- Transformation Management for Sustainable Agri-Food Systems (Transformation)
- Bioeconomy
- Biotechnology
- Earth and Climate System Science
- Food Science and Technology
- Master of Science in Economics with Data Science
- Master of Science in International Business and Economics (IBE)
- Advisory and Innovation Services in Agri-Food Systems