Global Food Systems
Justus Liebig University Giessen · Giessen, Germany
- Level
- Bachelor's
- Award
- Bachelor of Science
- Language
- English
- Duration
- 6 semesters
- Study mode
- Full-time
- Campus
- Gießen
- Apply by
- <ul> <li>1 May – 15 June for students with an international university entrance qualification</li> <li>1 June – 1 September for students with a German university entrance qualification</li> </ul>
- Starts
- Winter semester
Justus Liebig University Giessen does not publish a fee for this programme on its own. Its published rate for bachelor's programmes is €0 a year for international students.
Entry requirements and how to apply
- Entry requirements
- Applicants must have a valid university entrance qualification. You can find out whether your university entrance qualification from your home country entitles you to enrol directly in a degree programme in Germany on the Information System for Foreign Applicants (anabin) .
- English language requirement
- C1 required, please provide an official language certificate, e.g.: UNIcert® English: UNIcert® III telc English: telc English C1 TOEIC: 945 PTE Academic: 76 Cambridge English Qualifications: C1 Advanced IELTS Academic: 7 TOEFL iBT (before 2026): 95
- German language requirement
- A2 required, please provide an official language certificate, e.g.: Goethe-Zertifikat: Goethe-Zertifikat A2 telc Deutsch: telc Deutsch A2 ÖSD Zertifikat: A2
- Application period
- 1 May – 15 June for students with an international university entrance qualification 1 June – 1 September for students with a German university entrance qualification
- Apply through
- Please apply via uni-assist .
About this programme
The Bachelor's programme in Global Food Systems provides interdisciplinary training at the interface of nutrition, agriculture, the environment and international development cooperation. Students acquire a broad foundation in natural, social and economic sciences , enabling them to analyse complex challenges in global food systems and develop sustainable solutions. They will gain practical skills in data collection, system modelling, research and evaluation. Career prospects arise in companies in the agricultural and food industry, in sustainability and quality management , in project and consulting , as well as in international organisations and NGOs. The programme qualifies graduates for both career entry and further Master's programmes.
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