Bachelor's Food Technology
Wageningen University & Research · Wageningen, Netherlands
- Level
- Bachelor's
- Award
- BACHELOR
- Study mode
- Full-time
- Campus
- Wageningen
- Credits
- 180 ECTS_PUNT
Wageningen University & Research does not publish a fee for this programme on its own. Its published rate for bachelor's programmes is €18,300 a year for international students.
About this programme
The BSc programme Food Technology is designed to provide the student with a broad knowledge of all aspects of Food Science and Technology and related disciplines. The food technology bachelor has the capacity and skills to enter the MSc Food Technology, the MSc Food Safety or the MSc Food Quality Management.
Related pages
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Other degree programmes at Wageningen University & Research
- Bachelor's Tourism (joint degree)
- European master's Agroecology (double degree)
- European master's Animal Breeding and Genetics (double degree)
- European master's in Food Studies
- Master Management, Economics and Consumer Studies (DD)
- Master's Animal Sciences
- Master's Aquaculture and Marine Resource Management
- Master's Biobased Sciences
- Master's Bioinformatics and Systems Biology
- Master's Biology
- Master's Biosystems Engineering
- Master's Biotechnology
- Master's Climate Studies
- Master's Communication, Health and Life Sciences